Combine sugar cookie mix, butter, egg, water, vanilla extract, and a few drops of colored food coloring in a large mixing bowl. Mix, using a handheld mixer, on medium speed until dough forms.
Remove dough from the refrigerator. Roll dough out on a generously white rice floured countertop, about 1/4-inch thick. Cut out into shapes. Place six cutouts onto a rimmed baking sheet. Chill cookies, on a baking sheet, for six minutes.
Additional Tip: Bake it with love! This is the most important ingredient of all. So, be sure to add some love to it while baking! Enjoy!
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